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12 Low Pavement, Nottingham, NG17DL
Ordering from Carluccio’s Nottingham couldn’t be easier, with the new online ordering and delivery service offered by Deliveroo. Simply click through to view the menu, where you’ll be able to choose from a huge range of dishes offered by Carluccio’s, and once you’re ready simply place your order online and wait for Deliveroo to knock on your door, it’s that simple.
Sample Menu for Carluccio’s Nottingham
Crispy Calamari Tender fried squid served with lemon mayonnaise £6.50 Penne Giardiniera Antonio whipped this up one day for a friend ÛÒ so good he’s been making it ever since. Giant Pugliese penne with courgette, chilli and fried spinach balls with Italian cheese and garlic. A discretionary donation of 50p is made to Action Against Hunger on your behalf for every Penne Giardiniers sold from this menu. You have raised over £1.5 million so far £9.95 Lasagna Tradizionale Lasagna with slow-cooked tomato and beef layered with egg pasta and bechamel sauce £9.95 Beef Ragu Spaghetti served with a rich beef and tomato ragu, topped with crispy Parma Ham £9.95 Chicken Milanese Flattened chicken breast, crusted in herbed breadcrumbs and fried, served with baby gem, mixed leaves and baby plum tomatoes in a mustard dressing £12.50
2 Courses £17.99 3 Courses £19.99
All Day Breakfast
Eggs Benedict Poached eggs and thickly-sliced Italian roast ham, topped with hollandaise on toasted Italian bread £7.95 Eggs Royale Poached eggs and hollandaise served over smoked salmon on toasted Italian bread £8.50 Eggs Florentine (V) Poached eggs and spinach topped with hollandaise on toasted Italian bread £7.95 Eggs and Funghi (V) Scrambled eggs with sauteed mushrooms on toasted Italian bread £6.95 Eggs and Pancetta Free range fried eggs with grilled pancetta on toasted Italian bread £6.95 Carluccio’s Breakfast Your choice of eggs with grilled smoky pancetta, sausage, sauteed mushrooms, tomato and toasted Italian bread £8.50 Eggs & Salmon Smoked salmon scrambled eggs on toasted Italian bread £7.95
Traditional Focaccia (V) Freshly baked each morning using a traditional Ligurian recipe £2.95 Garlic Focaccia (V) Freshly baked each morning using a traditional Ligurian recipe £3.95 Garlic Focaccia with Provolone Cheese Freshly baked each morning using a traditional Ligurian recipe £4.50 Assorted Breads from Our Deli (V) £4.50 Italian Mixed Olives (V) £2.95 Pitted Rustica Marinated Olives (V) £2.95
Bruschetta: Fresh Baby Plum Tomatoes, Garlic and Basil (V) £5.50 Bruschetta Goat’s Cheese with Red Onion Marmalade (V) £5.50 Bruschetta: Caponata (V) A classic sweet and sour Sicilian aubergine stew, served chilled £5.50 Bruschetta Trio (V) Chargrilled sourdough with three toppings fresh from the deli: fresh baby plum tomatoes, basil and garlic, goat’s cheese with red onion marmalade and caponata ÛÒ a traditional aubergine stew from Sicily £7.95 Crispy Calamari Tender fried squid served with lemon mayonnaise £6.50 Zuppa di Funghi Porcini broth with mushrooms and pancetta & a dash of cream. Served with focaccia. £5.50 Crab macaroni Rich crab meat in a rich cheese sauce with garlic breadcrumbs £6.95 Ravioli Fritti Crisp pasta parcels with smoked mozzarella, served with a tomato ,honey and mustard dressing £5.95 Prawns Marinara Prawns marinated with white wine, baby plum tomatoes ,chilli, basil and fennel seeds served with crispy ciabatta £6.95 Sicilian Arancini Two crispy rice balls ÛÒ one with Mozzarella and one with ragu and provolone cheese, served with a pepolata sauce £4.95 Zuppa di Zucca Delicious roast squash soup topped with pumpkin seeds and crÌ¬me fraiche. Served with focaccia. £5.50
Beetroot & Goat’s Cheese (V) Roasted beetroot and butternut squash, goat’s cheese, mixed leaves, crushed walnuts and pesto, lightly dressed in balsamic dressing £9.95 Abruzzese Flaked Italian tuna, Buffalo mozzarella, green beans, sweet peppers, baby plum tomatoes, Italian leaves, new potatoes, anchovy fillet, soft-boiled egg and croutons, drizzled with a light vinaigrette £9.95 Chicken, Apricot & Walnut Poached chicken with roast hazelnuts, dried apricots, green beans and mixed leaves with a balsamic dressing £10.95 Pancetta,Gorgonzola & Walnut Ireland Crispy smoked pancetta, gorgonzola cheese, rocket, walnuts, mixed leaves & radicchio with a balsamic dressing. £9.95
From Our Deli
Salumi- for Two to Share Mortadella, Prosciutto di Parma, Ventricina, Finnochiona, Aquila salami with mixed Italian olives and caper berries £13.95 Verdure ÛÒ for two to share Roasted peppers, goats cheese bruschetta, Poponcini peppers, marinated artichokes Balsamic onions, caponata, green beans, caper berries & focaccia £13.95
Penne Giardiniera Antonio whipped this up one day for a friend ÛÒ so good he’s been making it ever since. Giant Pugliese penne with courgette, chilli and fried spinach balls with Italian cheese and garlic. A discretionary donation of 50p is made to Action Against Hunger on your behalf for every Penne Giardiniers sold from this menu. You have raised over £1.5 million so far £9.95 Duck Pappardelle Slow cooked duck, pork, pancetta and mushroom ragu, topped with garlic breadcrumbs £13.50 Lasagna Tradizionale Lasagna with slow-cooked tomato and beef layered with egg pasta and bechamel sauce £9.95 Risotto ai Funghi (V) Rich mushroom risotto finished with a hint of chilli and truffle oil. Simple ingredients that pack a punch – Antonio’s passion for all things funghi is never more present than in this dish £12.95 Ravioli Al Limone Pasta parcels filled with ricotta and pine nuts, in Amalfi lemon sauce and topped with fresh mint and pine nuts £9.50 Smoked Salmon Fettuce Smoked salmon, peas, soya beans, tender stem broccoli and watercress with a citrus ricotta £12.50 Seafood Linguine Linguine pasta served with crab, prawns, mussels and clams tossed in a rich tomato sauce with fresh chilli, basil and bottarga £14.50 Beef Ragu Spaghetti served with a rich beef and tomato ragu, topped with crispy Parma Ham £9.95
Meat, Fish & Veg
Sea Bass in Padella Delicate pan-fried sea bass served with broccolini, peas and soya beans with chilli, garlic and toasted almonds £14.95 Chicken Milanese Flattened chicken breast, crusted in herbed breadcrumbs and fried, served with baby gem, mixed leaves and baby plum tomatoes in a mustard dressing £12.50 Lamb alla Griglia Tender lamb cutlets, mint-marinated and chargrilled, served with caponata £15.95 Steak alla Griglia Grass-fed, 21-day aged 8oz* ribeye steak served with garlic and rosemary roasted potatoes £16.50 Stuffed Peppers (V) Roasted red and yellow peppers, stuffed with spinach, baby plum tomatoes, ricotta, goat’s cheese, and garlic breadcrumbs £10.50 Beef Brasato Slow-cooked beef short rib served with soft polenta and tender stem broccoli in a rich red wine sauce £15.95 Saltimbocca di Pollo Flattened chicken breast topped with Parma ham. Mushrooms with a rich Vin Santo, sage & cream sauce. Served with rosemary & garlic roasted potatoes. £14.95
Truffled Macaroni Cheese Rich creamy cheese sauce with truffle and topped with garlic breadcrumbs £4.95 Rosemary & Garlic Potatoes £3.50 Garlic Focaccia (V) £3.95 Broccolini (V) Sauteed with chilli, garlic and toasted almonds £3.95 Misto Di Funghi (V) Sauteed mushrooms with garlic and chilli £3.95 Carluccio’s Salad (V) Italian mixed leaves with toasted pine nuts, herbs and white wine vinaigrette £4.50 Mixed Salad (V) Baby gem with peppers, baby plum tomatoes & red onion with a balsamic dressing £3.95 Green beans Ireland Sauteed with extra virgin olive oil £3.50 Spinaci Spinach sauteed with extra virgin olive oil £3.50
Tiramisu (V) Savoiardi biscuits soaked in strong espresso coffee and coffee liqueur with mascarpone and chocolate. No wonder it means ‘pick me up’ £5.75 Lemon Tart (V) Lemon tart with a rich zesty filling, served with sweet mascarpone £4.95 Formaggi A selection of three Italian cheeses served with truffle honey, pickled walnuts and Italian flat bread £6.50
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Carluccio’s Nottingham Telephone Number
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