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Koh Thai Tapas – Southsea Address

8 Kings Rd, Portsmouth, PO53AH

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Sample Menu for Portsmouth

Most popular

Dim Sum Delicately steamed parcels of minced prawn and pork with crunchy water chestnut – £6.75 Kohs Special Crispy Squid Tender pieces, pan fried in a super-light batter and served with our hot sweet sauce – £7.50 Kohs Own Chicken Satay Marinated strips of grilled chicken breast served on bamboo skewers and served with peanut sauce – £6.75 Thai Sliced Crispy Beef Our house favourite! Crispy marinated topside, served with a hot and sweet sauce – £7.50 Vegetarian Spring Rolls (v) Fresh crispy vegetables, vermicelli and a touch of seasoning, in home-rolled pastry – £5.75

Thai Tapas

24 Hour Ribs Tender and juicy pork ribs marinated in a rich and closely guarded secret sauce – £8.75 Dim Sum Delicately steamed parcels of minced prawn and pork with crunchy water chestnut – £6.75 Fried Tofu Sticks (v) Tofu pieces lightly fried and served with a sweet chilli and peanut dipping sauce – £6.00 Kohs Duck and Cucumber Roll Jumbo spring roll of sliced roast duck and cucumber flechettes. Served with a homemade Hoi Sin sauce – £8.50 Kohs Special Crispy Squid Tender pieces, pan fried in a super-light batter and served with our hot sweet sauce – £7.50 Kohs Own Chicken Satay Marinated strips of grilled chicken breast served on bamboo skewers and served with peanut sauce – £6.75 Mussels in Crispy Bacon A delectable combination of New Zealand mussels wrapped in bacon and fried until crisp – £6.75 Prawn Tempura (Mild) Succulent oriental king prawns dipped in a tempura and crumb mixture and lightly fried – £7.50 Spicy Spring Rolls Thin little spring rolls filled with minced pork and our red curry paste – £5.75 Sweetcorn Cakes (v) Thai style fritters made with crunchy sweetcorn, herbs and spices – £6.00 Thai Fishcakes Grey Featherback and tiger prawns, minced and blended with spices Bangkok-style – £6.50 Thai Grilled Pork Four prime pork cuts skewered on bamboo, marinated and grilled to perfection – £6.75 Thai Sliced Crispy Beef Our house favourite! Crispy marinated topside, served with a hot and sweet sauce – £7.50 Thai Style Pan Fried Chicken Pieces – £6.75 Thai Style Steamed Mussels Extra large New Zealand green shell mussels, delicately steamed with holy basil, chilli and red onion – £7.00 Vegetarian Spring Rolls (v) Fresh crispy vegetables, vermicelli and a touch of seasoning, in home-rolled pastry – £5.75 Vegetable Tempura (v) A medley of crunchy, bite-sized vegetables coated in tempura batter – £5.75 Prawn Toast (Mild) Minced prawns and spices spread generously on then mini toasts, served with sweet chilli sauce – £5.75 Roast Duck Curry (Tapas, Medium) A smaller tapas-sized portion of Koh_Ñés Thai-style roast duck in a red curry sauce with pineapple, cherry tomato and grapes – £8.75 Green Curry (Tapas) A smaller tapas-sized portion of the quintessential Thai curry, and fresh vegetables simmered in coconut milk – £0.00 Yellow Curry (Tapas, Mild) A smaller tapas-sized portion of Koh_Ñés mild, hearty and creamy yellow curry with new potatoes and drizzled with crispy shallots – £0.00 Jungle Curry (Tapas) A smaller tapas-sized portion of the fragrant, fiery thin Jungle Curry with Thai herbs, green peppercorns and sliced red chillies – £0.00 Penang Curry (Tapas) A smaller tapas-sized portion of the Penang: A rich and thick sauce without the fiery personality- with green beans and lemongrass – £0.00 Red Curry (Tapas) A smaller tapas-sized portion of the Red Curry: Richer and more robust blend of spices, herbs and vegetables simmered in coconut milk – £0.00 Massaman Lamb (Tapas) A smaller tapas-sized portion of the rich and hearty curry with new potatoes, peanuts and slow cooked pieces of lamb leg – £8.75

Soup

Duck Noodle Soup A real lunch time favourite, this is a rich and tasty broth delicately spiced with tender duck breast, rice noodles and bean sprouts – £8.25 Rice Soup A traditional breakfast in Thailand, this warm, mild and hearty soup is made with a simple bas of jasmine rice, a filling of your choice and celery. It is accompanied by chilli flakes, white vinegar and garlic to add flavour as you wish – £0.00 Spicy Thai Coconut Soup Vegetables simmered in a chilli-infused coconut milk base – £0.00 Spicy Thai Soup Vegetables with mushrooms and cherry tomatoes in a thin base of kaffir lime leaves, lemongrass and chillies – £0.00 Wonton Soup Shredded king prawns and spices wrapped in parcels and simmered with spring greens – £6.25

Rice & Noodles

Phad Thai Stir-fried flat rice noodles with egg, peanuts, spring onion and bean sprouts – £0.00 Soya Noodles Stir-fried flat rice noodles with egg and vegetables in a rich, silky sauce – £0.00 Spicy Fried Rice Aromatic and spicy jasmine rice stir-fried with chilli, Thai herbs and house chilli paste – £0.00 Spicy Noodles Stir-fried flat rice noodles with egg, sweet basil, beans and bamboo shoots – £0.00 Vegetable Fried Rice (v) A portion of stir-fried jasmine rice with egg, mixed vegetables and a house blend of soy and mild herbs – £8.25 Yellow Egg Noodles Egg noodles stir-fried with vegetables in our rich, house soy seasoning – £0.00

Salad

Spicy Vermicelli Salad (Hot) Vermicelli _ÑÒangel hair_ѝ rice noodles, with crunchy vegetables or chicken and prawns in a lemongrass and chilli dressing – £0.00 Spicy Vegetable Vermicelli Salad (Hot) (P) As above but this time made only with crunchy vegetables – £7.50 Spicy Duck Salad (Hot) Thai roasted duck breast, sliced and tosses in a hot sweet and sour dressing with garlic – £10.75 Chicken Salad (Medium) Dices chicken breast with spring onion, red onion, coriander chilli and toasted brown rice – £8.25 Beef Salad (Hot) Tender, thin strips of grilled topside, smothered in our chilli, garlic and coriander dressing – £10.75 Koh_Ñés Cucumber Salad (Medium) (P) (N) Juicy flechettes of cucumber and grated carrot, with lashings of or tangy hot dressing, topped with crushed peanuts (trust us!) – £6.25

Stir Fries

Boozy Duck Roast duck breast, fine beans, basil and chilli, – will certainly blow the cobwebs away – £11.75 Cashew Stir Fry Crispy greens, smoked chilies, cashews and pineapple pieces in our house stir-fry sauce – £0.00 Chilli Stir Fry Crunchy vegetables with an enlivening dose of freshly chopped bird-eye chillies – £0.00 Duck Tamarind Thai roast duck served with seaweed and smothered with a sweet/sour tamarind sauce – £11.75 Garlic Stir Fry Our house stir-fry sauce with chopped garlic, onion and mushrooms – £0.00 Ginger Stir Fry Sliced hot ginger, peppers, onion and spring onion in our house stir-fry sauce – £0.00 Roast Duck in Oyster Sauce Duck breast stir-fried with mushrooms, onions, spring onion and pepper in oyster sauce – £11.75 Sizzling Chilli Seafood Mussels, tiger prawns and squid in a delicious Thai basil spicy sauce, served sizzling – £15.25 Thai Basil Stir Fry Flavoured with aromatic and pungent Thai basil leaves with crunchy vegetables – £0.00 Weeping Tiger Steak Sirloin steak, chargrilled medium. Glazed in a refreshing, spicy sauce – £19.20 Crispy Seabass Fillet Served with lemongrass, red onion and a lemon dressing. Accompanied with Jasmine rice – £17.75

Curries

Aubergine Kung Chuchee (v) Dry, rich curry sauce with peppercorn, basil leaf and lime leaf, served with jasmine rice – £10.50 Green Curry The quintessential Thai curry, and fresh vegetables simmered in coconut milk – £0.00 Yellow Curry A mild, hearty and creamy sauce with new potatoes and drizzled with crispy shallots – £0.00 Jungle Curry Fragrant, fiery thin sauce with Thai herbs, green peppercorns and sliced red chillies – £0.00 Massaman Lamb A rich, hearty curry with new potatoes, peanuts and slow cooked pieces of lamb leg – £11.75 Penang Curry A rich and thick sauce without the fiery personality- with green beans and lemongrass – £0.00 Red Curry A richer and more robust blend of spices, herbs and vegetables simmered in coconut milk – £0.00 Roast Duck Curry (Medium) Thai-style roast duck in a red curry sauce with pineapple, cherry tomato and grapes – £11.75

Sides

Coconut Rice – £3.50 Egg Fried Rice (v) – £3.50 Hot Chilli Vegetables (v) – £5.75 Kohs Thai Potatoes (v) Baby new potatoes, wok-sauteed with garlic, pepper and spices – £4.75 Pad Pak Veg (Mild) (v) Selection of mixed veg wok-fried in Koh_Ñés own vegetarian sauce – £5.75 Portion of Plain Egg Noodles (v) – £4.50 Portion of Plain Rice Noodles (v) – £4.50 Steamed Jasmine Rice (v) – £3.20 Sticky Rice (v) – £3.50 Large Steamed Jasmine Rice (v) – £4.25 Prawn Crackers – £2.75

Extra Sauce

Tamarind – £1.00 Penang – £1.00 Koh_Ñés own Garlic and Pepper – £1.00 Crispy Beef Sauce – £1.00 Satay Sauce – £1.00 Thai Sweet Chilli Sauce – £1.00

  • All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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    Koh Thai Tapas – Southsea Portsmouth Telephone Number

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