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View Menu and Order OnlineView La Farola Menu

La Farola Address

101 Upper St, London, London, N11QN

Ordering from La Farola London couldn’t be easier, with the new online ordering and delivery service offered by Deliveroo. Simply click through to view the menu, where you’ll be able to choose from a huge range of dishes offered by La Farola, and once you’re ready simply place your order online and wait for Deliveroo to knock on your door, it’s that simple.

Sample Menu for London

Most popular

Chipirones Crispy fried baby squid with ali oli sauce, choi-sum salad and grated lemon zest £6.50 Gambones Al Ajillo Jumbo Red King Prawns sauteed with garlic, olive oil and fresh hot chili peppers £7.95 Mandonguilles Anb Samfaina Beef and pork meatballs cooked in traditional Catalonian vegetables hot sauce served with a parmesan toast bread £6.45 Croquetas De Jamon Serrano ham and spinach croquets served with bravas sauce £5.95 Empanadilla Filo Pastry stuffed with goat cheese, spinach and toasted pine nuts served on a bed of fresh guacamole £6.25

Picoteo (Snacks)

Almendras Lightly salted and roasted almonds £3.95 Aceitunas Green Gordal olives with thyme and rosemary £2.95 Boquerones Marinated Cantabrian white anchovies in olive oil £3.95 Chargrilled Bread Chargrilled sourdough bread served with extra virgin olive oil or ali oli sauce £2.95 Pan Con Tomate Chargrilled bread served with fresh tomato and olive oil £4.25 Montaditos De Jamon Serrano Chargrilled sourdough bread with olive oil and tomatoes topped with cured ham £5.25

Charcuteria Y Quesos

Jamon Iberico (Cinco Jotas) Ham from grain and acorn-fed iberico black pig, free to roam in the oak forest £13.90 Jamon De Teruel Traditional Spanish ham off the bone £8.40 Chorizo Iberico De Bellota A coarse grained chorizo made with Iberico Bellota pork £5.75 Lomo Iberico De Bellota Lomo iberico de bellota is the ultimate black pig,seasoned with smoked paprika and sea salt £7.95 Salchichon Iberico De Bellota Sausage in natural casing, this extra-cured Iberian is made, from meat and fat of Iberian pork £5.75 Bresaola (Cured Beef) Salted beef served with artichokes heart rocket parmesan £6.50 Ermesenda Creamy and unpasteurized cowÛªs milk from Adrall, Catalunya, served with membrillo, grapes, walnuts & savory biscuits £5.75 Young Manchego Pasteurized ewes cheese with sweet and nutty flavor with membrillo (quince jelly) & savory biscuits £5.85 Rosemary Manchego Pasteurized ewes cheese with rosemary flavor served with membrillo (quince jelly) & savory biscuits £5.95 Picos Bejes-Tresviso Raw cow, sheep and goatÛªs milk blue cheese served with membrillo, apple, walnut & savory biscuits £6.95 Mahon Cow’s milk cheese from Menorca with a salted, lemony flavor served with tomato jam & savory biscuits £5.95 Pick NÛª Mixs Ham and Cheese Platter (Four) £14.50 Pick NÛª Mixs Ham and Cheese Platter (Six) £17.50

Fish Tapas

Bacalao Al Mojo De Lola Pan fried cod fish served with Jerusalem artichokes pure, sauteed kale and green mojo sauce £7.50 Paella De Marisco Traditional Spanish sea food and saffron seasoned rice £9.95 Arroz Negro Black ink risotto with squid, parmesan and ali oli £6.75 Pulpo A La Gallega Steamed octopus with fresh herbs served with thyme marinated baby potato and sweet paprika £8.95 Chipirones Crispy fried baby squid with ali oli sauce, choi-sum salad and grated lemon zest £6.50 Gambones Al Ajillo Jumbo Red King Prawns sauteed with garlic, olive oil and fresh hot chili peppers £7.95 Vieras A La Pancha Seared scallops served with a chicken jus, buttermilk gel and dill oil £7.75

Meat Tapas

Pollo Romesco Marinated chicken thighs served with a romesco sauce and toasted almond flakes £7.25 Mandonguilles Anb Samfaina Beef and pork meatballs cooked in traditional Catalonian vegetables hot sauce served with a parmesan toast bread £6.45 Croquetas De Jamon Serrano ham and spinach croquets served with bravas sauce £5.95 Grilled Picante Chorizo Grilled spicy Spanish pork sausages served with cassava and manchego cheese puree with multi seeds £5.95 Presa Iberica Iberico pork shoulder served with leek and butternut squash puree and sultanas soaked in Pedro ximenez £8.45 Arrachera Al La Brasa Chargrilled skirt steak served with a chimi churri sauce £10.50 Lomo De Ciervo Seared venison loin served with a white chocolate and parsnip puree and a berry jus £10.95

Vegetarian Tapas

Patatas Fritas Roughly cut fried potatoes served with spicy tomato bravas sauce and ali oli sauce £4.50 Tortilla Clasica Potato, onion and fresh herbs omelette £4.95 Pimientos Padron Pan fried little Galician peppers with sea salt £4.95 Higos De Cabra Figs stuffed with goats cheese drizzled with honey £6.75 Tender Steam Sprouting Broccoli Salad Pan cooked broccoli served with a smoked black olives, capers and garlic tapenade £6.25 Empanadilla Filo Pastry stuffed with goat cheese, spinach and toasted pine nuts served on a bed of fresh guacamole £6.25 Caprese Salad Tomato dashi broth, mozzarella bococcini and basil £6.75

  • All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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    La Farola London Telephone Number

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