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Salsa Restaurant and Tapas Address

34 London Rd, Southend on sea, SS11NT

Ordering from Salsa Restaurant and Tapas Southend on sea couldn’t be easier, with the new online ordering and delivery service offered by Deliveroo. Simply click through to view the menu, where you’ll be able to choose from a huge range of dishes offered by Salsa Restaurant and Tapas, and once you’re ready simply place your order online and wait for Deliveroo to knock on your door, it’s that simple.

Sample Menu for Southend on sea

Most popular

Filled Potato Skins (GF) (V) Potato skin filled with bacon & jack cheese or veg bean chilli & jack cheese served with a side of sour cream – £5.65 Salsa Special Burritos Oven baked soft flour tortilla filled with Mexican rice, beans, chillies, coriander & jack cheese and your choice off marinated chicken, chilli-con-carne, BBQ pulled pork or vegetarian chilli (V). Topped with melted jack cheese, salsa sauce, guacamole & sour cream, accompanied with a salad garnish & tortilla chips – £11.95 Salsa Special Chimichangas Deep fried soft flour tortilla filled with Mexican rice, beans, chillies, coriander & jack cheese and your choice off marinated chicken, chilli-con-carne, BBQ pulled pork or vegetarian chilli (V). Topped with salsa sauce, guacamole & sour cream, accompanied with a salad garnish & tortilla chips – £11.95 Texan Chicken & Ribs 1/4 Roasted chicken smothered in BBQ sauce with 12 rack of ribs in our own tomato & BBQ sauce, served with onion rings & your choice of fried potato cubes, fries, Mex rice or salad – £14.95 Bacon & Cheese Burger 6oz burger topped with monterey jack cheese & bacon on a brioche bun with lettuce tomato, red onions, accompanied with fries, spicy onion rings & burger sauce dip – £10.95

Starters

Sopa del DÕ_a (VG) (V) Please ask your server for today’s fresh homemade soup, served with bread – £4.25 Insalata Tricolore (V) (GF) A classic, slices of tomato, baby buffalo mozzarella and avocado, sprinkled with fresh basil and virgin olive oil – £5.25 ChampiÕ±ones con Queso (V) (GF) Baked mushrooms, stuffed with Stilton cheese on a bed of our own tomato and herb sauce – £5.95 Filled Potato Skins (GF) (V) Potato skin filled with bacon & jack cheese or veg bean chilli & jack cheese served with a side of sour cream – £5.65 BBQ Chicken Wings Spicy chicken wings cooked on BBQ sauce, with a dip of sour cream – £5.65 Hornea de Pollo y ChampiÕ±ones Tender pieces of chicken breast & mushrooms baked in the oven on a delicious creamy cheese sauce, served with toasted ciabatta bread – £5.95 Gambas al Ajo — Garlic King Prawns (GF) Headless king prawns cooked in a garlic & white wine (Recommended) – £6.95 Calamarez Azotados Squid fried in batter, served with a salad garnish & tartar sauce – £5.95 Chanquetes “Whitebait” Deep-fried blanched whitebait served with a salad garnish & a wedge of lemon – £5.95 Mejillones Õ_ Latino’s (Fresh Mussels) (GF) Fresh live mussels cooked in a great combination of cream, white wine, leeks and herbs. Available with tomato sauce on request. (Recommended) – £6.95 Pulled Pork Skins (GF) Potato skins, filled with BBQ pulled pork & sweet corn topped with Mexican jack cheese, served with a dip of BBQ sauce – £5.95

Starters to Share

Nachos Picantes (To Share) Tortilla chips with melted monterey jack cheese, jalapeÕ±o peppers, guacamole, salsa & soured cream, the true Mexican starter with your favourite filling, of chilli-con-carne or Mexican chicken – £9.95 Vegetarian Nachos Picantes (To Share) (V) Tortilla chips, melted monterey jack cheese, jalapeÕ±o peppers, guacamole, salsa and soured cream, the true Mexican starter with vegetable chilli – £8.95 Wings & Ribs (To Share) Spicy wings and spare ribs smothered in our special BBQ sauce served with a dip of soured cream & honey & mustard dressing – £9.95 Salsa Special Platter A fantastic feast of potato skins, chicken wings, squid rings, garlic ciabatta bread, spicy onion rings, celery sticks, all accompanied by sweet red chilly dressing, sour cream, BBQ sauce and a salad garnish – £14.95

Chef’s Specialities

Roasted Chicken (GF) 1/2 Roasted succulent chicken topped with your choice of piri piri or nded) BBQ sauce. (Recommended) – £10.95 Pollo ChampiÕ±ones (GF) Grilled breast of chicken topped with mushrooms and a delicious white wine creamy sauce accompanied with roasted vegetables, our most popular – £12.95 Zanca de Cordero y Menta Lamb shank cooked slowly in the oven with our own deliciously light mint & red wine sauce until it falls of the bone, served with creamy mash potatoes and broccoli florets. (Recommended) – £14.95

Pescado — Fish

Rubalo na Grelha (Seabass) (GF) Grilled large Seabass fillet, topped with a delicious light white wine & butter sauce, accompanied with roasted vegetables. (Recommended) – £14.95 Filete de SalmÕ_n (GF) A sizeable fillet of salmon, topped with a light wine & butter sauce, accompanied with roasted vegetables – £13.95 Pez Espada a Chef (Swordfish Steak) (GF) Boneless swordfish steak topped with capers and a light hite wine & butter sauce accompanied with roasted vegetables. (Recommended) – £13.95

Cold Tapas

Aceitonas – Olives (VG) (V) (GF) – £2.35 JamÕ_n Serrano — Spanish Cured Ham (GF) Special Spanish cured ham, crisp and tasty with olives – £5.45 Entremeses Variados A platter of sliced Spanish sausages (Chorizo, & salchichÕ_n), cured ham topped with olives and Spanish cheese – £6.95

Fish Tapas

Gambas Piri Piri — Spicy King Prawns (GF) Headless king prawns cooked in our own garlic spicy sauce – £6.95 Gambas al Ajo — Garlic King Prawns (GF) Headless king prawns cooked in garlic & white wine – £6.95 Calamares a Salsa — Battered Calamari Squid fried batter, served with a salad garnish & tartar sauce – £5.95 Pasteis de Bacalao— Sun Dried Cod Pastels Deep-fried traditional Portugese sun-dried cod pastels, served with tartar sauce – £5.45 Sardinas a la Pancha – Grilled Sardines (GF) Freshly grilled original Portuguese headless sardines served with a slice of lemon & olive oil – £5.45 Chanquetes — Whitebait Deep-fried blanched whitebait served with a salad garnish – £5.95

Chicken Tapas

Pollo Mexicano— Mexican Chicken (GF) Grilled cubes of chicken breast, cooked in a tomato, onion, & mixed peppers light spicy sauce – £5.95 Frango Piri Piri — Chicken in Piri Piri Sauce Baked marinated chicken pieces in garlic, white wine & piri piri sauce, cooked and served on the bone for extra flavour – £5.85 Pinchos de Pollo — Chicken Kebab (GF) Tender chicken breast pieces girlled in a skewer served with a salad garnish & fried potatoes – £5.95 Alas de Pollo – Chicken Wings (GF) Spicy chicken wings cooked on BBQ sauce – £5.65 Hornea de Pollo – Chicken Mushroom Bake Tender pieces of chicken breats & mushrooms baked in the oven on a delicious creamy cheese sauce – £5.95 Pollo con Chourizo – Chicken & Chourizo Tender pieces of chicken breast and chourizo sausage pan fried fried with red wine & garlic – £5.95 Pollo y Ajo – Chicken in Garlic (GF) Baked marinated chicken pieces in garlic & white wine cooked and served on the bone for extra flavour – £5.85

Meat Tapas

Costillas a la Salsa — Spare Ribs (GF) Spare ribs oven cooked in our own glazed tomato BBQ sauce – £5.95 Lomo a la Parilla — Boneless Pork Loins (GF) Loin of pork grilled to perfection then tossed with onions and potatoes – £5.65 Chorizo Riojana — Chourizo in Red Wine Sliced hot Spanish sausage cooked in red wine & garlic – £5.95 Patatas Cremosas – Creamy Potatoes & Bacon Fried potatoes with bacon & cheese sauce – £4.95 Albondigas — Meatballs (GF) Fresh meatballs served on a spicy tomato & onion sauce – £5.85 Pinchos de Cordero — Lamb Kebab (GF) Tender pieces of lamb grilled in a skewer served with a salad garnish & fried potatoes – £6.75 Traditional “Picado” — Madeira Style Beef Tender cubes of matured rump steak, pan-fired in a delicious red wine sauce with black olives – £6.95

Veg Tapas

Tortilla — Spanish Omelette (V) Our own Spanish omelette, made from egg, potatoes & onions – £4.95 ChampiÕ±ones y Ajo — Mushrooms & Garlic (V) (VG) (GF) Mushrooms pan fried in garlic butter – £4.45 Patatas Bravas — Spicy Potatoes (VG) (V) (GF) Deep fried potatoes in tomato and chilli sauce, an absolute must that goes with everything – £4.25 Arroz de Pimientos — Rice with Peppers (VG) (V) Portuguese special rice cooked with paella spices, mixed peppers & onions – £4.25 ChampiÕ±ones Cremosos — Creamy Mushrooms (V) Oven baked mushrooms in a smooth creamy cheese sauce – £4.95 Pimientos Piquillo Rellenos – Stuffed Peppers (VG) (V) (GF) Stuffed roasted peppers with mixed vegetables in tomato sauce – £4.95 Berenjenas Rellenas — Stuffed Aubergine (V) (GF) Stuffed Aubergine topped with mixed steamed vegetables, in tomato sauce, topped with melted jack cheese – £5.25

Mexican Specialties

Chilli con Carne Traditional hot chilli-con-carne served on a bed of Mexican yellow rice with peppers – £10.95 Chilli con Carne Vegetarian Three Beans Chilli (VG) (V) Traditional hot chilli-con-carne served on a bed of Mexican yellow rice with peppers – £10.95 Enchalladas a la Salsa Two rolled tortillas filled with peppers, onion, beans, sweet corn, and your choice of marinated chicken, chilli-con-carne, BBQ pulled pork or vegetarian chilli (V), on a spicy tomato sauce, topped with melted jack cheese & guacamole. Served with salad and Mexican rice – £10.95 Salsa Special Burritos Oven baked soft flour tortilla filled with Mexican rice, beans, chillies, coriander & jack cheese and your choice off marinated chicken, chilli-con-carne, BBQ pulled pork or vegetarian chilli (V). Topped with melted jack cheese, salsa sauce, guacamole & sour cream, accompanied with a salad garnish & tortilla chips – £11.95 Salsa Special Chimichangas Deep fried soft flour tortilla filled with Mexican rice, beans, chillies, coriander & jack cheese and your choice off marinated chicken, chilli-con-carne, BBQ pulled pork or vegetarian chilli (V). Topped with salsa sauce, guacamole & sour cream, accompanied with a salad garnish & tortilla chips – £11.95 Pollo Acapulco Chicken breast on a light spice marinate, grilled to perfection topped with bacon, BBQ sauce & melted cheese. Served with spicy onion rings and your choice of fried potato cubes, fries or Mexican rice. (Recommended) – £13.95 Texan Chicken & Ribs 1/4 Roasted chicken smothered in BBQ sauce with 12 rack of ribs in our own tomato & BBQ sauce, served with onion rings & your choice of fried potato cubes, fries, Mex rice or salad – £14.95 Full Rack of Ribs Rack if ribs home cooked slowly in the oven until it falls of the bone, in our own BBQ sauce. Served with onion rings & your choice of fried potato cubes, fries, Mexican rice or salad. (Recommended) – £15.95

  • All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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    Salsa Restaurant and Tapas Southend on sea Telephone Number

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