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View Menu and Order Online

Thyme & Lemon Address

139 upper Street, London, N11QP

Ordering from Thyme & Lemon London couldn’t be easier, with the new online ordering and delivery service offered by Deliveroo. Simply click through to view the menu, where you’ll be able to choose from a huge range of dishes offered by Thyme & Lemon, and once you’re ready simply place your order online and wait for Deliveroo to knock on your door, it’s that simple.

Sample Menu for London

Most popular

Aubergine Cannelloni Stuffed with baby spinach, pine nut, sun-dried tomato, baked with mozzarella. – £6.00 Gambas al Ajillo Pan fried king prawns with chilli, garlic and parsley. – £7.00 Seared Scallop With cauliflower cream and crispy chorizo. – £7.00 Paella de Marisco Spanish rice with saffron, Tiger prawn, baby squid and mussels. – £8.70 Albondigas Pork and beef meatballs in tomato sauce with manchego and toasted bread. – £6.50

Nibbles

Almendras Salted Marcona Almonds – £3.00 Boquerenes Marinated Sweet & Sour, Silver Skin Anchovies – £3.50 Aceitunas Marinated Gordal Olives – £3.00 Kikos Salted Fried Corns – £2.00

Charcuterie

JamÕ_n Iberico Bellota 30g Hand carved, Iberian Ham, Free range, acorn fed, matured for 36 months. – £8.00 JamÕ_n Iberico Bellota 50g Hand carved, Iberian Ham, Free range, acorn fed, matured for 36 months. – £12.00 Salchichon Iberico Bellota Free range Iberian cured pork sausage. – £6.00 Chorizo Iberico Bellota Finest quality, free range Iberian chorizo. – £6.00 Cecina de Leon Air dried, oak smoked beef and olive oil. – £7.00

Vegetable & Salad

Patatas “Bravas” Homemade deep fried potatoes with ‘brava’ sauce. – £4.20 Pimientos de Padron Blitzered green Galician peppers. – £4.20 Tortilla de Patatas Potato and caramelized onion omelette with *mojo rojo*. – £5.50 Empanadilla Stuffed with mushrooms, sun dried tomato and parsley. – £4.50 Deep Fried Courgette Flower Stuffed with goat cheese, drizzled with honey. – £7.80 Brocoli al Vapor Steamed Tenderstem broccoli with “almond romesco”. – £5.00 Queso De Cabra A La Plancha Grilled goat cheese with golden beetroot, baby gem and candied walnut. – £5.00 Aubergine Cannelloni Stuffed with baby spinach, pine nut, sun-dried tomato, baked with mozzarella. – £6.00 Ricotta Gnocchi Steamed ricotta cheese dumplings with walnut pesto. – £5.00 Ensalada Verde Green salad with avocado, toasted seeds and lemon dressing. – £4.50

Boards

Charcuterie & Cheese Board JamÕ_n Iberico Bellota, Chorizo Iberico Bellota Manchego Artisano, MahÕ_n Reserva. – £14.00 Iberico Board Free-range acorn fed, black foot pig’s. Jamon Iberico, chorizo and salchichon. – £11.00 Cheese Board Manchego, MahÕ_n, Idiazabal. – £10.00

Fish & Shelfish

Chipirones Deep fried baby squid with spring onion, chilli and parsley. – £6.30 Pulpo a la Gallega Steam octopus with fried capers, smoked paprika and purple potatoes. – £7.00 Gambas al Ajillo Pan fried king prawns with chilli, garlic and parsley. – £7.00 Mejillones A La Marinera Steamed Scottish rope mussels with white wine, shallot and parsley. – £5.90 Seared Scallop With cauliflower cream and crispy chorizo. – £7.00 Pan Fried Salmon With grilled broccoli, avocado salsa. – £6.90 Baked Seabass Fillet With potato crust and black olive tapenade. – £6.50 Zarzuela de Marisco Spanish fish casserole with sea bass, mussels and prawn. – £8.70

Pallea & Main Dishes

Paella de Marisco Spanish rice with saffron, Tiger prawn, baby squid and mussels. – £8.70 Arroz Negro Spanish Rice with baby squid and black squid ink. – £7.00 Paella Vegetariana With artichoke and peas. – £8.00 Scottish Prime Roasted Rib-Eye Steak With potato confit and green pepper corn. – £13.90 Zarzuela de Marisco Spanish fish casserole with sea bass, mussels and prawn. – £13.90 Queso De Cabra A La Plancha Grilled goat cheese with Golden Beetroot Baby gem and candied walnut. – £8.00

Daily Fresh Bread

Chargrilled with Oilve Oil & Balsamic – £2.70 Chargrilled with Ali-oli – £2.70 Pan con Tomate – £3.50 Chargrilled with Jamon Ilberico & Manchego – £5.00

Quesos

Manchego Artesano Manchego breed sheep’s milk, semi hard, nutty flavour. – £5.00 Mahon Reserva Unpasteurised sheep’s milk, smokey from basque . – £5.00 Idiazabal Unpasteurised sheep’s milk, smokey from basque. – £5.00 Queso De Cabra Pasteurised, Red wine washed, goat’s cheese from Murcia. – £5.00

Meat & Poultry

Croquetas de Jamon Ham croquettes with Brava sauce. – £4.50 Chorizo a la Parilla Chargrilled Chorizo with “ali-oli” – £4.80 Albondigas Pork and beef meatballs in tomato sauce with manchego and toasted bread. – £6.50 Pollo ala Riojana Chicken thigh casserole sweet peppers & black olives. – £6.50 Chorizo A La Sidra Spanish pork sausages braised in cider. – £5.30 Braised Beef Cheek Mashed potato and root vegetable jus. – £7.00 Secreto Iberico Grilled pork shoulder “secreto” with shallots and pomegranate. – £7.50 Chuletillas De Cordero Chargrilled Lamb cutlet with aubergine “pisto” – £8.00 Trio of Beef Burger With “ali-oli”, mojo picon and gherkins. – £7.00 Scottish Prime Roasted Rib-Eye Steak With potato confit and green pepper corn sauce. – £8.50

Breakfast & Brunch

Smoked Salmon & Scrambled Eggs With grilled avocado, toasted bread & lemon dressed baby leaves. – £7.00 Poached Eggs on Toast With hollandaise sauce . – £5.50 Poached Eggs on Toast with Smoked Salmon – £6.50 Poached Eggs on Toast with Serrano Ham – £6.50 3 Egg Omelette Choose any two from: mushrooms, onions, cheese or ham. Served with fried potatoes and dressed baby leaves. – £7.00 Huevos Rotos Baked eggs with chorizo & potatoes. Served with avocado and toasted bread. – £7.00 Spanish Breakfast Roasted Portobello mushroom, semi-dried plum tomato, potato tortilla, fried egg, smoked bacon grilled chorizo and toasted bread. – £8.00 T&L Club Sandwich Grilled chicken, bacon, avocado, tomato, lettuce with homemade fried potatoes. – £7.00 T&L Burger (10oz) Grilled beef burger with mahon cheese, homemade fried potatoes and dressed salad leaves. – £7.00

  • All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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    Thyme & Lemon London Telephone Number

    Unfortunately we do not hold the telephone number for Thyme & Lemon, please use the “view menu” button at the top of this page to order online instead.